Tell me your favorite chicken dish

[CheertheSecond]

I will try them out next week.

 

[Cynthell]

Garlic and Herb Chicke with Red Pepper Fera Pasta.

 

[Cannight]

Butter chicken

 

[Aaqil]

Tandoori Chicken, made in a Tandoor,
Me hungry now,

 

[Dark_Phoenix_Zaetyk]

Chicken marsala and butter chicken

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[KoyukiMegumi]

Butter chicken

I second this.

Chicken marsala and butter chicken

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And this

 

[Dark_Phoenix_Zaetyk]

I second this.

And this

Now am hungry, especially when you go with a creamy risotto on the chicken marsala or roasted vegetables

 

[RepresentingWrath]

Simple chicken curry with rice. Bonus points if it is basmati rice.

 

[Tempokai]

Make a demi glace (or rather thick broth) from celery, carrots, potatoes, onions, garlic, tomato paste, cook the chicken on the pan with usual spices in sunflower oil. Cook rice (preferably long ones) and then using deep dish making a half sphere of rice, adding nicely cooked chicken near it and pouring that broth and cooked vegetables on top. It's delicious.

 

[Representing_Tromba]

Indian Butter Chicken

 

[ConansWitchBaby]

Grilled honey mustard.

 

[Deleted member 146224]

Claypot rice with chicken

 

[RepresentingCaution]

Thai peanut sauce with chicken and noodles

 

[Conqueror_Quack]

Chicken 65

 

[tiaf]

Swathi’s Chicken korma

Air fryer Chicken wings with simple garam Marsala, garlic, and ginger marinade (add flour coating for more crisp) I also like to experiment and add other spices like five spice powder, sesame oil, lemon grass, chili powder, basil powder, oyster sauce, etc.

Boiled chicken tights with garlic-ginger-onion-oil dressing/dip. Cut the chicken meat. Chop the dipping ingredients finely and heat vegetable oil in a pan, then pour the oil over the ingredients. Add salt, soy sauce and sesame seeds to taste.

 

[CarburetorThompson]

Ngl chicken is my favorite meat. I love almost anything with chicken.

Particular favorite is Key Lime Grilled Chicken.

Also this one Irish pub near me does their own chicken fingers and they’re the best I’ve ever had anywhere.