Steak Rankings

[Sola-sama]

I realize now that this is about steak. I am a dumbass and prefer medium sized and medium rare still.

No it wasn't. Anon hijacked the forum with his comment and then Ellie edited the forum's name xD
Originally... it was... I actually don't know.

 

[AnonUnlimited]

I hijacked nothing. I simply read the mind of the OP.
Right @ElliePorter ?

 

[georgelee5786]

Medium

 

[Notadate]

Meduim is pretty good. Easiest to cook with. But if I am making a stir-fry I prefer bigger amount. Or with teriyaki, I would slice with the grain, so the meat is even tender.

Topped on rice, which can be plain, or mixed with chili paste or the sauce

 

[Deleted member 1244]

None of the options mention mash potatoes...

 

[EternalEscape]

I like boobs.

The Eternal Escape For One's Soul

 

[Annavyney]

Flat Irons are tasty, but there's something about sinking your teeth into a hearty, premium wagyu cut. It's like a protein paradise. I remember this BBQ I hosted; got some fantastic, thick cuts from FATTYCOW.com. The marbling on those steaks was a game-changer.