Frozen Pizza

[ThisAdamGuy]

I'm on a quest to find the best frozen pizza. In your puny earthling opinions, which brand is your favorite?

 

[Kenjona]

When I go for Frozen Pizza I go for ok taste and cheap as possible.
For Cheap Cheap Pizza not caring as much about taste; these two are not awful (actually decent) but they are not the best: Tombstone or Red Barons. Barons is a bit tastier then Tombstone. But for cheapness Tombstone usually wins. If you got teenagers to feed. Yeah these work wonders.

For just taste: Rao, Di Giorno, are usually good ones. I have never seen a consistently good brand outside of those two. It always seems to be hit or miss on others. Even store brand ones that are supposedly good like trader joes.

 

[Arkus86]

I have not tried many brands, but I never went wrong with Dr. Oetker (Ristorante)

 

[Anonjohn20]

I'm on a quest to find the best frozen pizza. In your puny earthling opinions, which brand is your favorite?

DiGiorno brand has a pizza for everyone. I like their thin-crust variants. I also like the Kirkland frozen pizzas.

 

[Worthy39]

Personally, I'm a fan of red baron. Their toppings are just okay, but I like their crust a lot more than other frozen pizzas.

 

[RepresentingWrath]

Off brand ones.

 

[RepresentingCaution]

Red Baron deep dish singles

 

[Anon]

mama cozzi's french bread pizza is pretty good. just have to be careful with french bread, it burns pretty easy. always have to put the oven a few degrees lower and the timer a little shorter

 

[RightThereInTheTitle]

IT DEPENDS!

If you're making a frozen pizza and planning on adding your own toppings then DiGiorno is definitely best. For example, if you're "one of those people" (like me!) who puts canned pineapple and freeze-dried garlic on pizza, then you're better off with DiGorno.

If you want the pizza that tastes best on its own, then I recommend Red Baron, especially the deep dish singles. (Though I sprinkle red pepper flakes over every pizza on general principle, toppings or no.)

 

[Anonjohn20]

deep dish

See, this is a very divisive opinion. Some people prefer thin crust, and some people prefer thick crust. No one on the thin crust side will like Red Baron. DiGiorno, on the other hand, has thin crust options and thick crust options.

 

[ThisAdamGuy]

if you're "one of those people" (like me!) who puts canned pineapple on pizza

 

[Tacit]

Not quite frozen but the refrigerated raw pizzas near the pre-made foods in the back of Costco are the best to me.

 

[Woolen_Monkey]

The one that’s not cardboard

 

[Anonjohn20]

The one that’s not cardboard

They are all cardboard if you try to heat them up with the microwave, with some patience and an oven, you can get decent results.