-w- sleepy lazy day. maybe I should try to nap
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there's an awning in front of the playground near (but not close to) my house. it's got plenty of space and cool concrete picnic tables underneath it. this place is pretty alright
I am very bad at remembering my actual age and what I'll be turning at my birthday even though I got a relatively simple birth year to calculate that sort of thing
whenever there's a foggy or obscured window you can bet good money that something is going to slam against it in a tense moment
I wish that I could practice percussive maintenance on discord
now to watch a movie
happy pride month!!!!!
popped a candle in one and gave mom a little happy birthday song one on one cus she's not the biggest fan of dad today for obvious reasons lol
made some red velvet cupcakes for mom's birthday, now to frost them
Not even on my mother's birthday will my dad curb his assholery like jesus fuck dude it's not like she planned for that to happen
dog in lap time hell yeah puppy
checked on my screen filler and it's completely covered my design because it's evil clay that hates me personally
gah I've gotta get an emulsifier
hype! hype! hype! hype!
ate the ginormous sandwich and a coffee; I am invincible
managed to fit most of a banana (sliced) onto a massive looking peanut butter and banana sandwich
oughta start making breakfast but I'm comfy....
I like food stories as much as the next gal but some of them go like, way overboard. People naturally want what goes into their mouths to taste good unless there's a specific reason to not care about that (i.e. they can't taste certain flavors, there's a much easier option in the form of nutritional supplements). You can introduce new foods, but don't act like people are idiots that willingly go out to eat swill
screen filler is like if horrible clay hated you personally and I need to either replace my *checks date* 7 year old filler or look into emulsifiers because that thing is Chunky
perhaps I shall regret making my dinner half a loaf of sourdough bread
My complements to the chef
The food is exquisite -
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